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**Harvey Day also wrote ''The Second/Third/Fourth/Fifth Book of Curries'', published from 1958 to 1967, ''The Complete Book of Curries'' (A combined edition of “The first (-fourth) book of curries”) published 1966, and reprinted 1971, and some additional books.
***[http://www.foodgeeks.com/recipes/aloo-bhajji-dry-fried-potatoes-4512 Potato Recipe] www.foodgeeks.com, [http://www.billabbie.com/recipes/poultry.htm Poultry Recipes] (Scroll down) www.billabbie.com, [http://www.billabbie.com/recipes/legumes.htm Khedgeree Recipe] (Scroll down) www.billabbie.com from ''The Complete Book of Curries''
*India–British-Raj List [http://archiver.rootsweb.ancestry.com/th/read/india-british-raj/2012-11/1353471256 post] about ''Moghul Cooking: India’s Courtly Cuisine'' by Joyce Westrip [http://www.amazon.co.uk/Moghul-Cooking-Indias-Courtly-Cuisine/dp/189795946X#reader_189795946X Look inside the book] amazon.co.uk
==Recommended Reading==
