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*Article [http://economictimes.indiatimes.com/features/the-leisure-lounge/the-return-of-culinary-jottings-for-madras/articleshow/3006067.cms "The return of ''Culinary Jottings for Madras''"] (3 pages) by Vikram Doctor 3 May, 2008 ''The Economic Times''. [http://www.mostlyfood.co.uk/Culinary%20Jottings%20for%20Madras.htm  Another article] (mostlyfood.co.uk) with some details of the author "Wyvern". See below for an online edition of this book.
*Article [http://economictimes.indiatimes.com/features/the-leisure-lounge/the-return-of-culinary-jottings-for-madras/articleshow/3006067.cms "The return of ''Culinary Jottings for Madras''"] (3 pages) by Vikram Doctor 3 May, 2008 ''The Economic Times''. [http://www.mostlyfood.co.uk/Culinary%20Jottings%20for%20Madras.htm  Another article] (mostlyfood.co.uk) with some details of the author "Wyvern". See below for an online edition of this book.
*Blogs by Vikram Doctor, ''The Economic Times''.  [http://blogs.economictimes.indiatimes.com/onmyplate/entry/garam-masala-before-the-dawn-of-pressure-cookers Before the Dawn of Pressure Cookers. The Santosh Cooker]  May 25, 2012, [http://blogs.economictimes.indiatimes.com/onmyplate/entry/slow-delicious-in-many-tiers  Slow, Delicious & in Many Tiers. The Icmic Cooker] September 03, 2012
*Blogs by Vikram Doctor, ''The Economic Times''.  [http://blogs.economictimes.indiatimes.com/onmyplate/entry/garam-masala-before-the-dawn-of-pressure-cookers Before the Dawn of Pressure Cookers. The Santosh Cooker]  May 25, 2012, [http://blogs.economictimes.indiatimes.com/onmyplate/entry/slow-delicious-in-many-tiers  Slow, Delicious & in Many Tiers. The Icmic Cooker] September 03, 2012
*This [http://culinaryadventuresofthespicescribe.wordpress.com/tag/raj/ link]<ref>[http://culinaryadventuresofthespicescribe.wordpress.com/tag/raj/  The Spice Scribe] "The Spice Scribe cogitates on a vast and valuable cookbook collection".</ref> refers very briefly to the cookbooks of Harvey Day: "Veterans were understandably captivated by Indian cuisine during their tenure, inspiring Harvey Day’s wonderfully archaic and superbly sentient ''The Complete Book of Curries''"
**[http://www.flickr.com/photos/vegefoodie/sets/72157614948879265/ Images of the cover and ten pages of text including recipes: ''Curries of India'' by Harvey Day, published 1955] flickr.com. Some of the individual images have additional details.
***[http://theaesthetecooks.wordpress.com/2010/02/18/an-adventure-in-curry  "An Adventure in Curry"] with a recipe from ''Curries of India''
**Harvey Day also wrote ''The Second/Third/Fourth/Fifth Book of Curries'', published from 1958 to 1967, ''The Complete Book of Curries'' (A combined edition of “The first (-fourth) book of curries”) published 1966, and reprinted 1971, and some additional books.
***[http://www.foodgeeks.com/recipes/aloo-bhajji-dry-fried-potatoes-4512 Potato Recipe] www.foodgeeks.com, [http://www.billabbie.com/recipes/poultry.htm  Poultry Recipes] (Scroll down) www.billabbie.com,  [http://www.billabbie.com/recipes/legumes.htm Khedgeree Recipe] (Scroll down) www.billabbie.com from ''The Complete Book of Curries''
*India–British-Raj List [http://archiver.rootsweb.ancestry.com/th/read/india-british-raj/2012-11/1353471256 post] about ''Moghul Cooking: India’s Courtly Cuisine'' by Joyce Westrip [http://www.amazon.com/Moghul-Cooking-Indias-Courtly-Cuisine/dp/189795946X#reader_189795946X Look inside the book] amazon.com
*[http://www.telegraph.co.uk/foodanddrink/10157307/Potted-histories-kedgeree.html Potted histories- Kedgeree] Telegraph.co.uk
*[http://www.telegraph.co.uk/foodanddrink/10157307/Potted-histories-kedgeree.html Potted histories- Kedgeree] Telegraph.co.uk
*[http://www.slate.com/articles/health_and_science/foreigners/2013/08/gin_and_tonic_kept_the_british_empire_healthy_the_drink_s_quinine_powder.single.html "The Imperial Cocktail: How the gin and tonic became the British Empire’s secret weapon"] by Kal Raustiala  August 28, 2013 www.slate.com
*[http://www.slate.com/articles/health_and_science/foreigners/2013/08/gin_and_tonic_kept_the_british_empire_healthy_the_drink_s_quinine_powder.single.html "The Imperial Cocktail: How the gin and tonic became the British Empire’s secret weapon"] by Kal Raustiala  August 28, 2013 www.slate.com

Revision as of 22:30, 6 May 2014

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Related Articles

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A Hindu Woman Cooking

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