29,525
edits
Changes
Jump to navigation
Jump to search
→Historical books online
*[http://books.google.com.au/books?id=4JtXAAAAcAAJ&pg=PP3 ''An account of the Quinquina plantations in the Island of Java''] by Fr. Jungbuhn and J. E. De Vrij. 1859 Translated from the Dutch by W. T. Fraser 1861 Google Books
*[http://books.google.com.au/books?id=iDMNAAAAIAAJ&pg=PR3 ''Travels in Peru and India: while superintending the collection of chinchona plants and seeds in South America, and their introduction into India''] by Clements Robert Markham 1862 Google Books
*''The Experiences of a Planter in the Jungles of Mysore'' by Robert H Elliot 1871. [https://books.google.com.au/books?id=ONAMoXQpsVwC&pg=PR3 Volume I] Google Books. [https://hdl.handle.net/2027/umn.31951p01118998b?urlappend=%3Bseq=9 Volume II] HathiTrust Digital Library. Includes Coffee, Chinchona, Cardamon, Tea, Cotton, Silk, Sandal-Wood, Rhea-Grass.
*[http://www.archive.org/stream/cu31924000273429#page/n5/mode/2up ''Peruvian bark: A popular account of the introduction of chinchona cultivation into British India. 1860-1880''] by Clements Robert Markham 1880 Archive.org
**[http://www.archive.org/stream/cu31924000273429#page/n7/mode/2up Page iii] indicates that it was grown in the Nilgiris and Southern India and in Sikkim and Ceylon
