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==External Links==
*[http://en.wikipedia.org/wiki/Anglo-Indian_cuisine Anglo Indian Cuisine] Wikipedia
*[http://www.esrc.ac.uk/_images/Indian%20Colonial%20Household%20Manuals%20and%20Cookery%20Bibliography_tcm8-23422.pdf Indian Colonial Household Manuals & Cookery Bibliography: British Library] www.esrc.ac.uk*[http://gherkinstomatoes.com/bibliographies-on-food-history/bibliography-of-european-colonial-era-cookbooks-19th-20th-centuries/ Bibliography of European Colonial-Era Cookbooks (19th – 20th 19th–20th Centuries)] mostly British India and Africa. gherkinstomatoes.com
*[http://anglo-indianfood.blogspot.com/2009/04/tracking-down-traditional-scottish-food.html Anglo-Indian Food] from Bridget White-Kumar's Anglo-IndianFood.blogspot.com
**[http://www.thehindu.com/features/metroplus/a-passage-to-colonial-india/article2071072.ece "A passage to colonial India"] by Mini Anthikad-Chhibber June 2, 2011 ''The Hindu''. Article about Bridget White-Kumar.
*[http://articles.latimes.com/1990-10-11/food/fo-2603_1_jennifer-brennan "Curries And Bugles And Microwaves : Looking Back: Jennifer Brennan On The Colonial Food Of India's British Raj"] by Ruth Reichl October 11, 1990 Los Angeles Times. A [http://mykitchenantics.blogspot.com.au/2010/08/anglo-indian-chicken-curry-aka-ooty.html Chicken curry recipe], by Jennifer Brennan mykitchenantics.blogspot
*[http://www.mid-day.com/lifestyle/2012/nov/091112-Whats-cooking-in-the-Dak-Bangla.htm "What's cooking in the Dak Bangla?"] by Rajika Bhandari November 09, 2012 www.mid-day.com Includes two recipes by Jennifer Brennan
*[http://www.telegraphindia.com/1100704/jsp/graphiti/story_12637934.jsp "Flavours of the Raj"] by Rahul Verma July 4 , 2010 ''The Telegraph Calcutta''
*[http://lukehoney.typepad.com/the_greasy_spoon/2012/09/the-last-days-of-the-raj-food-in-british-india.html "The Last Days of The Raj: Food in British India"] The Greasy Spoon blog.
*Blogs by Vikram Doctor, ''The Economic Times''. [http://blogs.economictimes.indiatimes.com/onmyplate/entry/garam-masala-before-the-dawn-of-pressure-cookers Before the Dawn of Pressure Cookers. The Santosh Cooker] May 25, 2012, [http://blogs.economictimes.indiatimes.com/onmyplate/entry/slow-delicious-in-many-tiers Slow, Delicious & in Many Tiers. The Icmic Cooker] September 03, 2012
*This [http://culinaryadventuresofthespicescribe.wordpress.com/tag/raj/ link]<ref>[http://culinaryadventuresofthespicescribe.wordpress.com/tag/raj/ The Spice Scribe] "The Spice Scribe cogitates on a vast and valuable cookbook collection".</ref> refers very briefly to the cookbooks of Harvey Day: "Veterans were understandably captivated by Indian cuisine during their tenure, inspiring Harvey Day’s wonderfully archaic and superbly sentient ''The Complete Book of Curries''"
