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*[http://www.telegraphindia.com/1100704/jsp/graphiti/story_12637934.jsp "Flavours of the Raj"] by Rahul Verma July 4 , 2010 ''The Telegraph Calcutta''
*[http://lukehoney.typepad.com/the_greasy_spoon/2012/09/the-last-days-of-the-raj-food-in-british-india.html "The Last Days of The Raj: Food in British India"] The Greasy Spoon blog.
*Article [http://economictimes.indiatimes.com/features/the-leisure-lounge/the-return-of-culinary-jottings-for-madras/articleshow/3006067.cms "The return of ''Culinary Jottings for Madras''"] (3 pages) by Vikram Doctor 3 May, 2008 ''The Economic Times''. [http://www.mostlyfood.co.uk/Culinary%20Jottings%20for%20Madras.htm Another article] (mostlyfood.co.uk) with some details of the author "Wyvern". See below for an online edition of this book.
*Blogs by Vikram Doctor, ''The Economic Times''. [http://blogs.economictimes.indiatimes.com/onmyplate/entry/garam-masala-before-the-dawn-of-pressure-cookers Before the Dawn of Pressure Cookers. The Santosh Cooker] May 25, 2012, [http://blogs.economictimes.indiatimes.com/onmyplate/entry/slow-delicious-in-many-tiers Slow, Delicious & in Many Tiers. The Icmic Cooker] September 03, 2012
*This [http://culinaryadventuresofthespicescribe.wordpress.com/tag/raj/ link]<ref>[http://culinaryadventuresofthespicescribe.wordpress.com/tag/raj/ The Spice Scribe] "The Spice Scribe cogitates on a vast and valuable cookbook collection".</ref> refers very briefly to the cookbooks of Harvey Day: "Veterans were understandably captivated by Indian cuisine during their tenure, inspiring Harvey Day’s wonderfully archaic and superbly sentient ''The Complete Book of Curries''"
