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*[http://archive.org/stream/culinaryjottings00kenn#page/n7/mode/2up ''Culinary Jottings: a treatise in thirty chapters on reformed cookery for Anglo-Indian Exiles''] by "Wyvern" (Arthur Robert Kenney-Herbert) 5th edition 1885 Archive.org. Originally published as ''Culinary jottings for Madras'' c 1878. Subsequently published 1904 as ''Wyvern's Indian Cookery Book'', "7th edition, practically speaking, a new book", available [https://archive.org/details/in.ernet.dli.2015.221260 Archive.org mirror version], originally from Digital Library of India.
*[http://archive.org/stream/daintydishesfor00unkngoog#page/n6/mode/2up ''Dainty Dishes for Indian Tables''] 2nd edition 1881 Archive.org
*[https://archive.org/details/b28131319/page/n3/mode/2up ''Cookery for the million being 202 Practical, Economical, Recipes in Indian Cookery''] by Harriet Lawrance 2nd edition 1886. Archive.org
*[https://archive.org/details/b21528378/page/n5/mode/2up ''The Wife's Help to Indian Cookery : being a practical manual for housekeepers''] by W H Dawe, Assistant-Secretary to the Board of Revenue, North-Western Provinces 1888. Includes [https://archive.org/details/b21528378/page/7/mode/1up Names of Kitchen Utensils] page 7. Archive.org
*[http://www.gutenberg.org/catalog/world/readfile?fk_files=1884206&pageno=1 ''The Curry Cook's Assistant or, Curries, How to Make Them in England in Their Original Style''] by Daniel Santiagoe General Servant, Son of Francis Daniel, Butler and Fiddler, Trichinopoly, Madras, India, and Colombo, Ceylon 3rd edition 1889 London. Gutenberg.org
*''Anglo-Indian and Oriental Cookery'' by Mrs Grace Johnson 1891 is available [https://archive.org/details/in.ernet.dli.2015.501516 Archive.org mirror version], originally from Digital Library of India.
*''The Complete Indian Housekeeper & Cook : giving the duties of mistress and servants, the general management of the house, and practical recipes for cooking in all its branches'' by F A Steel and G Gardiner, first published 1888. [https://archive.org/details/b28081663 Third Edition 1893], [https://archive.org/details/b2814210x New Edition 1898], [https://archive.org/details/b21528640 New and Revised Edition 1909] Archive.org. [https://en.wikipedia.org/wiki/Flora_Annie_Steel Flora Annie Steel] Wikipedia. For her autobiography, see [[Indian Civil Service#General|Indian Civil Service]].
*[https://archive.org/details/b28047898 ''Anglo-Indian Cookery at Home : a Short Treatise for Returned Exiles''] by the Wife of a Retired Indian Officer [Henrietta A Hervey] 1895 Archive.org.
*[https://archive.org/details/b28060799/page/n5/mode/2up ''The Nabob's Cookery Book : a manual of East and West Indian recipes''] by P. O. P, catalogued 1900. Archived.org.
*[http://www.archive.org/stream/englishbrideinin035142mbp#page/n3/mode/2up '' The English Bride in India''] by Chota Mem ((Junior Memsahib, [Mrs. C. Lang]) 1909 Archive.org. The author is mentioned in [https://web.archive.org/web/20160611053842/https://gherkinstomatoes.com/2009/08/20/cooks-of-the-british-raj-in-the-shadows/ "Cooks of the British Raj: In the Shadows of the Cantonments"] from Cynthia Bertelsen’s Gerkins and Tomatoes, now an archived webpage.
*[http://www.gutenberg.org/files/25914/25914-h/25914-h.htm ''The Khaki Kook Book: A Collection of a Hundred Cheap and Practical Recipes Mostly from Hindustan''] by Mary Kennedy Core 1917 Project Gutenberg. The introduction indicates the author was an American missionary.
